Do you have a favorite “food memory?” Maybe of mom’s kitchen on a Saturday afternoon as your favorite stew simmered on the stovetop, its comforting aromas drifting through the house. Or grandma’s crisp caramelized roast beef and potatoes sizzling in the oven, those unforgettable popovers
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The Mill House Inn’s Gary Muller Interviewed on the ‘Two Minutes of Greatness’ Podcast
Last summer, Gary had the opportunity to be interviewed by Nic Dupuis for his “Two Minutes of Greatness” podcast. Thanks Nic! If you’ve ever wanted to peek behind the curtain of a labor of love like ours, this is your chance. I’m so happy that
... Continue ReadingMill House Inn Cold Brew Coffee Recipe (with a Serious Warning!!)
The world has sort of turned upside down for cold brew coffee in the last few years. What was once a rare (and sometimes expensive) treat found only in select cafes, can now be had in your local market, bottled, and ready to drink. Or,
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Let us make a cup of coffee for you! Ask J all about coffee – from espresso drinks to pour-over, Sowden pot to cold-brew, North Fork Brewers to Deathwish and WHY! Guaranteed to please. Check out J’s video!
... Continue ReadingGary Interviewed by Nic Dupuis on the ‘Two Minutes of Greatness’ Podcast
Ep: 036 – Gary Muller – What Makes A Top B&B? Gary Muller was a three-star chef and restauranteur in Jersey City and Manhattan. Wanting to take care of guests longer than it takes to eat a meal, Gary and his wife Sylvia purchased a
... Continue ReadingFoundr Magazine Interview with Gary Muller on Hospitality
Foundr Magazine's Nathan Chan Interviews Gary on the Art of Hospitality A life in the Hamptons, running a picturesque inn perched at the end of Long Island, sharing fine food and drink with visitors from around the world. Sounds like a version of heaven to
... Continue ReadingBlueberry Pancakes Video
Since the inception of the Mill House Inn, our Blueberry Pancakes have been one of the most popular items on the Breakfast Menu. We think it’s all about sex appeal…
... Continue ReadingMill House Featured on Newsday.com
“Dogs are just as welcome as their humans at the Mill House Inn in East Hampton.” Newsday.com features Mill House Inn as one of the pet-friendly hotels on Long Island. Read the Full Article
... Continue Reading‘The Delicious Difference’ Volume 2
'Carolyn's Kitchen Part II' Hospitality This week I find Chef at a moment when her kitchen is quiet, in fact we are speaking on Skype and recording The Delicious Difference. If you would like TDD to become a podcast send me an email. Last week
... Continue Reading‘The Delicious Difference’ Volume 1
This week… ‘The Delicious Difference’ Carolyn’s Kitchenby ge muller Winter is about to bid us goodbye and although it’s still a bit cold out I believe we have seen the last flakes of snow on the East End. As Spring approaches quickly you are most certainly planning your
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